FIRST
Artic char
Slowly cooked and lightly smoked Arctic char,
with dill, green apples, roe, and Icelandic buttermilk
SECOND
Icelandic Langoustine
Grilled langoustine – Spruce – Langoustine soup
THIRD
Icelandic Lamb
Fried fillet of lamb and grilled lamb sirloin spices with Arctic thyme
potatoes, brown butter and red cabbage
FOURTH
Skyr
Icelandic Skyr and wild blueberries
Warm blueberry cake with chocolate and hazelnuts
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